Front Yard Edible Garden Design

Remove grass and delineate garden path.

Front yard edible garden design. There are a number of advantages to using your front garden for food needs. The first step to do is to remove the lawn where garden paths will be built. Edibles are a great conversation piece for the people in your neighborhood. If done right you can transform your front yard into a beautiful culinary garden.

Front yard garden design lawn alternative idea. In her book the edible front yard ivette soler suggests that each plant have at least two unique features that make them worthy of your real estate. Violetto artichokes purple ruffles basil russian red kale swiss chard and pretty much any pepper variety will add interest to your garden. Using raised beds for your edible garden design is definitely a good idea.

First when creating an edible front yard draw up a plan that incorporates flowers and colorful veggies. This bay area garden designed by pine house edible gardens paves the way to the front door with bountiful garden beds. Use a round stovel and remove the grass to delineate the edge of your garden paths. When you re beginning to transition a traditional front garden to an edible landscape you can replace purely ornamental foliage plants with lettuces kale swiss chard or even rhubarb.

Edible cottage garden idea. This includes attractive seedpods color texture form or long lasting leaves and blooms. And let s not forget delicious taste wherever possible. There are many vegetables and herbs that have unusual coloration and texture.

These greens look just as lush as their ornamental counterparts but they work even harder providing fresh produce for your dinner table. I admit edible landscaping is a garden design scheme i haven t much considered. For starters your front yard becomes a usable space that encourages community interactions. After much trial and error in the aesthetic department my edible front yard now contains currant bushes black raspberries strawberries cherry trees and a variety of edible herbs and flowers.

The front yard or a focal point in the garden is exclusively for. Below is a picture of our house before we purchased it in 2005 and after we turned it into an edible landscape. Let s just say i am more of a traditional gardener who makes it a point to tuck the vegetable garden in the backyard near the kitchen. A stunning garden you can eat with edible landscaping.