Cast Iron Skillet On Glass Top Stove
As such they have been used for generations.
Cast iron skillet on glass top stove. Beyond the fears about cracking or damaging the glass with a heavy skillet a cast iron skillet presents a host of difficulties you might not have considered. To avoid any marks or stains remove the cookware from the stovetop immediately after using and thoroughly wash both the interior and exterior of the pan after every use. Cast iron skillets are notoriously heavy and glass stovetops are extremely delicate. Add food to those skillets or pans and the weight increases.
Cast iron pans by themselves are much heavier than lighter aluminum or stainless steel and glass no matter how strong can break under the pressure of a weighty pan. Now as glass is becoming more prevalent for stove tops cast iron has received a bad reputation for being incompatible. They heat efficiently and evenly and can be transferred safely in and out of an oven for a myriad of cooking techniques. Cast iron skillets are popular options for stove top cooking.